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What is Organic inulin powder?
Organic Inulin is a naturally occurring polysaccharide derived from the roots of plants such as chicory and Jerusalem artichoke. It is a soluble fiber that acts as a prebiotic, promoting the growth of beneficial bacteria in the gut. This makes it an excellent ingredient for enhancing digestive health and supporting overall well-being. Organic Inulin is extracted through a hot water process, ensuring it retains its natural properties and is free from synthetic additives.
Our Organic Inulin is carefully processed to maintain its high purity and functionality. It is a versatile ingredient that can be easily incorporated into a wide range of food and beverage products, providing a natural way to boost fiber content without altering taste or texture. Known for its low glycemic index, it is also suitable for diabetic-friendly products and those aimed at weight management.
Organic Inulin not only supports digestive health but also offers numerous other benefits. It helps improve calcium absorption, thus promoting bone health. Additionally, it can enhance the texture and stability of food products, making it a valuable addition to formulations. The mildly sweet taste of Organic Inulin adds a pleasant flavor to foods and beverages, making it a preferred choice for health-conscious consumers.
In baking, Organic Inulin can help retain moisture, extend shelf life, and improve the mouthfeel of products. Its ability to dissolve easily in water makes it ideal for use in beverages such as juices, smoothies, and dairy alternatives. Moreover, it serves as a natural sugar substitute in various low-calorie and low-sugar products, contributing to a healthier diet without compromising on taste.
Our commitment to organic and sustainable farming practices ensures that our Organic Inulin is produced with minimal environmental impact. By choosing our product, you are supporting agricultural practices that are better for the planet and contributing to a healthier food system. Our Organic Inulin is certified organic by major certification bodies, guaranteeing that it meets stringent organic standards.
Specifications
Parameter | Specification |
---|---|
Appearance | White to light brown powder |
Taste | Mildly sweet, neutral |
Solubility | Easily soluble in water |
Total Dietary Fiber | ≥ 85% |
Moisture | ≤ 6.0% |
Ash | ≤ 0.5% |
pH | 4.0 – 6.0 |
Stability | High stability |
Storage Conditions | Cool, dry place |
Heavy Metals | |
Mercury (Hg) | ≤ 0.01 mg/kg |
Lead (Pb) | ≤ 0.10 mg/kg |
Cadmium (Cd) | ≤ 0.05 mg/kg |
Arsenic (As) | ≤ 0.03 mg/kg |
Chromium (Cr) | ≤ 0.30 mg/kg |
Copper (Cu) | ≤ 1.50 mg/kg |
Microbiological Information | |
Total Plate Count | ≤ 10,000 cfu/g |
Yeast | ≤ 200 cfu/g |
Mold | ≤ 200 cfu/g |
E. coli | Negative |
Salmonella | Negative |
Applications
- Food & Beverages: Enhances fiber content in bread, beverages, and snacks.
- Dietary Supplements: Used in protein powders and nutritional bars for added fiber.
- Bakery Products: Improves texture and extends shelf life of baked goods.
- Confectionery: Acts as a humectant to retain moisture in candies and chocolates.
- Dairy Alternatives: Adds fiber and improves texture in plant-based milk and yogurt.
Why Choose Us
- Quality Assurance: Rigorous testing ensures purity, potency, and consistency in every batch.
- Sustainable Practices: Committed to environmentally responsible sourcing and production.
- Expert Support: Dedicated team providing exceptional customer service and technical assistance.