Table of Contents
What is Organic Maltitol Powder?
Organic Maltitol Powder is a high-quality, natural sugar alcohol derived from organic sources such as non-GMO, organic corn starch. It serves as a versatile sugar substitute, providing a sweetness profile close to that of sucrose with approximately half the calories. This makes it an excellent choice for formulating reduced-calorie and sugar-free products. Organic Maltitol is known for its low glycemic index, making it suitable for diabetic-friendly foods and beverages.
Our Organic Maltitol is produced through a rigorous process that ensures high purity and consistency. It is extracted via the hydrogenation of maltose, which is obtained from the enzymatic hydrolysis of starch. The resulting product is a white, crystalline powder or granules that dissolve easily in water. With its mild sweetness and similar functional properties to sucrose, Organic Maltitol can be seamlessly incorporated into a variety of formulations, from confectionery and baked goods to beverages and dietary supplements.
One of the significant advantages of Organic Maltitol is its dental health benefits. As a non-cariogenic substance, it does not contribute to tooth decay, making it a preferred ingredient in sugar-free chewing gums and candies. Additionally, its low glycemic response helps in managing blood sugar levels, making it ideal for products targeting health-conscious consumers.
Organic Maltitol also offers excellent humectant properties, helping to retain moisture and improve the texture and shelf life of various food products. Its stability under heat makes it suitable for baking and cooking applications without compromising the quality of the end product. The slightly lower sweetness level compared to sucrose allows for a balanced taste, enabling manufacturers to create indulgent yet health-friendly alternatives.
Our commitment to sustainability and organic farming ensures that our Organic Maltitol is produced in an environmentally responsible manner. By choosing our product, businesses can meet the growing consumer demand for natural and organic ingredients, while also supporting sustainable agricultural practices.
Specifications
| Parameter | Specification |
|---|---|
| Appearance | White crystalline powder or granules |
| Sweetness | 75-90% of sucrose |
| Caloric Value | Approximately 2.1 kcal/g |
| Solubility | Soluble in water, insoluble in ethanol |
| Melting Point | 145°C (293°F) |
| pH | 5.0 – 7.0 |
| Microbiological | |
| Total Plate Count | ≤ 1,000 cfu/g |
| Yeast & Mold | ≤ 100 cfu/g |
| E. coli | Negative |
| Salmonella | Negative |
| Heavy Metals | |
| Mercury (Hg) | ≤ 0.01 mg/kg |
| Lead (Pb) | ≤ 0.10 mg/kg |
| Cadmium (Cd) | ≤ 0.05 mg/kg |
| Arsenic (As) | ≤ 0.03 mg/kg |
| Chromium (Cr) | ≤ 0.30 mg/kg |
| Copper (Cu) | ≤ 1.50 mg/kg |
Applications
- Confectionery: Ideal for sugar-free candies, chewing gums, chocolates, and ice cream.
- Baking: Suitable for use in reduced-sugar baked goods such as cookies, cakes, and pastries.
- Beverages: Adds sweetness to sugar-free and low-calorie drinks without the calories of sugar.
- Dietary Supplements: Used in nutritional bars and protein shakes for added sweetness and reduced sugar content.
Health Benefits
- Low Glycemic Index: Does not cause a rapid spike in blood sugar levels, making it suitable for diabetics.
- Non-cariogenic: Does not promote tooth decay, making it a better alternative for dental health.
- Lower Calorie Content: Contains fewer calories than traditional sugar, supporting weight management efforts.
Why Choose Us
- Quality Assurance: Rigorous testing ensures purity, potency, and consistency in every batch.
- Sustainable Practices: Committed to environmentally responsible sourcing and production.
- Expert Support: Dedicated team providing exceptional customer service and technical assistance.
Packing
