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What is Organic Allulose Sweetener?
Organic Allulose Sweetener is a naturally occurring, zero-calorie sweetener derived from organic, non-GMO corn. As a rare sugar found in small quantities in fruits like figs, raisins, and jackfruits, allulose offers a sweet taste profile similar to fructose or table sugar but with only about 70% of the sweetness. This makes it an exceptional choice for those looking to reduce calorie intake without compromising on sweetness. Its ability to mimic the texture and mouthfeel of sugar, without the negative health impacts, sets it apart from other sugar substitutes.
One of the key benefits of Organic Allulose Sweetener is its low glycemic index, meaning it does not cause a rapid spike in blood sugar levels, making it a safe and suitable option for diabetics and individuals following low-carb or ketogenic diets. This characteristic also makes allulose an ideal ingredient for weight management products, as it provides sweetness without adding calories.
Organic Allulose Sweetener is highly versatile and can be used in a wide range of culinary applications. In baking, it browns perfectly and helps create the desired texture in cakes, cookies, and pastries. It is also an excellent addition to beverages such as coffee, tea, and smoothies, providing a sweet taste without the extra calories. Additionally, allulose can be used in dietary supplements like protein bars and shakes, enhancing the flavor without adding unwanted sugars.
Beyond its culinary uses, allulose has several health benefits. It supports digestive health by acting as a prebiotic, promoting the growth of beneficial gut bacteria. This contributes to overall gut health and can help improve digestion. Allulose is also non-cariogenic, meaning it does not contribute to tooth decay, making it a better alternative for dental health compared to regular sugar.
The production process for Organic Allulose Sweetener involves a patented enzymatic conversion of fructose from organic corn starch. This ensures that the final product is pure, natural, and free from synthetic additives. Our commitment to organic farming practices guarantees that our allulose is produced without the use of harmful pesticides or fertilizers, supporting sustainable agriculture and a healthier environment.
By choosing Organic Allulose Sweetener, businesses can cater to the growing demand for natural, low-calorie sweeteners that align with health-conscious consumer preferences. It is an ideal ingredient for developing innovative food and beverage products that are both delicious and nutritious.
Specifications
| Parameter | Specification |
|---|---|
| Appearance | White crystalline powder |
| Sweetness | About 70% as sweet as sucrose |
| Solubility | Soluble in water |
| pH | 6.0 – 7.0 |
| Total Plate Count | ≤ 1,000 cfu/g |
| Yeast & Mold | ≤ 100 cfu/g |
| E. coli | Negative |
| Salmonella | Negative |
| Heavy Metals | |
| Mercury (Hg) | ≤ 0.01 mg/kg |
| Lead (Pb) | ≤ 0.10 mg/kg |
| Cadmium (Cd) | ≤ 0.05 mg/kg |
| Arsenic (As) | ≤ 0.03 mg/kg |
| Chromium (Cr) | ≤ 0.30 mg/kg |
| Copper (Cu) | ≤ 1.50 mg/kg |
Applications
- Baking: Allulose browns perfectly in baking, making it an ideal substitute for traditional sugar in cakes, cookies, and pastries.
- Beverages: It can be used to sweeten beverages such as coffee, tea, and smoothies without adding calories.
- Dietary Supplements: Allulose is added to protein bars, shakes, and other nutritional products to provide a sweet taste without the calories.
- Low-Glycemic Foods: Suitable for low-glycemic index formulations, making it a good option for diabetics and those following a low-carb diet.
- Preservative: Extends the shelf life of various food products by retaining moisture and preventing spoilage.
Health Benefits
- Zero Calories: Allulose is a zero-calorie sweetener, making it a great option for weight management and reducing calorie intake.
- Low Glycemic Index: Suitable for diabetics and those following a low-carb lifestyle.
- Non-cariogenic: Does not promote tooth decay, making it a better alternative for dental health.
- Prebiotic: Promotes the growth of beneficial gut bacteria, supporting digestive health.
- Non-GMO: Derived from non-genetically modified corn.
- Natural: Free from synthetic pesticides and fertilizers.
- Vegan-Friendly: Suitable for vegan and vegetarian diets.
Why Choose Us
- Quality Assurance: Rigorous testing ensures purity, potency, and consistency in every batch.
- Sustainable Practices: Committed to environmentally responsible sourcing and production.
- Expert Support: Dedicated team providing exceptional customer service and technical assistance.
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