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What is organic cornstarch powder?
Organic Cornstarch Powder is a versatile, high-quality starch derived from organically grown corn. It is USDA and EU-certified organic, making it an excellent choice for clean-label and natural food formulations. Known for its superior thickening and binding properties, it is widely used in the food, pharmaceutical, and cosmetic industries. Organic Cornstarch Powder is gluten-free, non-GMO, and a sustainable ingredient that meets the growing demand for organic and allergen-friendly products.
Production Process:
- Selection: Organic corn kernels are carefully selected from certified organic farms.
- Steeping & Milling: The kernels are soaked and milled to release the starch.
- Separation: The starch is separated from other components such as proteins and fibers.
- Drying & Refinement: The extracted starch is dried and finely milled into a uniform powder.
- Quality Control: Each batch is tested to ensure purity, quality, and compliance with organic standards.
Key Features:
- 100% Organic Certified: USDA and EU Organic certified, ensuring no synthetic chemicals, GMOs, or pesticides are used.
- Gluten-Free: Safe for consumers with gluten sensitivities or celiac disease.
- Excellent Thickening Agent: Adds desired viscosity to sauces, soups, and gravies.
- Neutral Flavor & Odor: Does not alter the taste or aroma of final products.
- Clean Label Ingredient: Perfect for natural and organic product formulations.
- Fine Texture: Ensures smooth blending and consistent results.
- Non-GMO & Allergen-Free: Free from common allergens and artificial additives.
Specifications
| Parameter | Specification |
|---|---|
| Appearance | White powder |
| Protein Content | 0% |
| Fat Content | 0% |
| Carbohydrate Content | 100% |
| Solubility | Soluble in water |
| pH | 6.0 – 7.0 |
| Microbiological | |
| Total Plate Count | ≤ 1,000 cfu/g |
| Yeast & Mold | ≤ 100 cfu/g |
| E. coli | Negative |
| Salmonella | Negative |
| Heavy Metals | |
| Mercury (Hg) | ≤ 0.01 mg/kg |
| Lead (Pb) | ≤ 0.10 mg/kg |
| Cadmium (Cd) | ≤ 0.05 mg/kg |
| Arsenic (As) | ≤ 0.03 mg/kg |
| Chromium (Cr) | ≤ 0.30 mg/kg |
| Copper (Cu) | ≤ 1.50 mg/kg |
Health Benefits:
- Natural Thickening Agent: Organic Corn Starch is widely used to thicken soups, sauces, gravies, puddings, and pie fillings, offering a smooth texture and glossy finish without the need for artificial additives.
- Gluten-Free Option: It serves as a gluten-free thickener and binder in baked goods, offering an alternative to wheat-based flour for those with dietary restrictions.
- Digestive Health: As a starch, it is a good source of carbohydrates that provide energy. It is easy to digest and can be a gentle option for individuals with sensitive digestive systems.
- Promotes Healthy Cooking: Unlike refined flour or other starches, Organic Corn Starch offers a cleaner alternative for recipes, ensuring food is free from synthetic chemicals or GMOs.
- Low Glycemic Index: Organic Corn Starch has a lower glycemic index compared to other refined starches and sugars, making it a good option for those managing their blood sugar levels.
Applications:
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Food Industry:
- Baking: Used as a thickener in cake batters, pie fillings, cookies, and other baked goods, providing structure and texture.
- Sauces and Soups: Ideal for thickening sauces, gravies, soups, and stews without altering their taste or flavor.
- Puddings and Custards: Perfect for creating smooth, creamy textures in desserts like puddings, custards, and fillings.
- Candy Making: Used in the confectionery industry for smooth-textured, firm candies such as gummies and marshmallows.
- Gluten-Free Baking: Works as a vital component in gluten-free baking recipes, helping to mimic the texture and structure provided by gluten.
-
Cosmetic & Personal Care:
- Skin Care: Used in lotions, creams, and powders to thicken formulations and improve texture.
- Hair Care: Employed in dry shampoos and other hair products as a thickener or absorbent ingredient.
- Baby Products: Safe and gentle, it can be found in products like baby powder, diaper creams, and other sensitive skin formulations.
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Pharmaceutical Applications:
- Tablet Binder: Organic Corn Starch is often used in pharmaceutical formulations as a binder to help hold tablets and capsules together.
- Suspension Agent: Used in liquid medications and suspensions for thickening and stabilizing ingredients.
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Industrial Uses:
- Biodegradable Plastics: Employed in the production of eco-friendly, biodegradable plastics and packaging materials as a natural, renewable source of starch.
- Textile & Paper Industry: Used in textile sizing and paper manufacturing for coating and improving the texture and durability of products.
Quality Assurance:
Our Organic Corn Starch is produced with rigorous quality control to meet the highest standards of food safety and consistency. It is tested for purity, ensuring it is free from contaminants such as pesticides, heavy metals, and GMOs. It is processed without the use of artificial chemicals or preservatives, ensuring a natural, clean product.
Why Choose Our Organic Cornstarch Powder?
- High Quality: Sourced from trusted organic farms and processed under stringent quality controls.
- Eco-Friendly: Supports sustainable agriculture and environmentally friendly production methods.
- Versatility: Suitable for a wide range of applications in food, pharmaceuticals, and cosmetics.
- Clean Label: Aligns with the growing consumer preference for natural, non-GMO, and organic ingredients.
Packing
