Table of Contents
What is Organic Dextrose Powder?
Organic dextrose powder is a natural, plant-based carbohydrate derived from
Our dextrose is
Key Highlights:
100% Plant-Based: Sourced from organic, non-GMO crops. Rapid Energy Release: Ideal for quick carbohydrate replenishment. Clean Label: Free from synthetic additives, allergens, and GMOs. Global Compliance: Meets FDA, EFSA, and FSSC 22000 standards.
Specification & Applications
C₆H₁₂O₆·H₂O | C₆H₁₂O₆ | |
8-10% (bound water) | ≤1% (water-free) | |
– Mild sweetness – Stabilizes texture in humid conditions | – Intense sweetness – Heat-stable for high-temperature processing | |
– Sports drinks & energy gels – Bakery (retains moisture) – Pharmaceutical binders | – Instant beverage mixes – Dry powder supplements – Confectionery & caramelization | |
Formulations requiring moisture retention and gradual energy release | Applications needing rapid dissolution and high thermal stability |
Key Features & Benefits
Organic Certification: USDA & EU Organic (EC 834/2007) certified. Non-GMO & Gluten-Free: Safe for sensitive diets and allergen-free production. High Solubility: Dissolves instantly in hot or cold liquids. Versatile Sweetness: Neutral flavor enhances recipes without overpowering. Sustainable Sourcing: Produced in eco-friendly facilities with recyclable packaging.
Why Choose Our Organic Dextrose?
Our Organic Dextrose is a high-quality, natural energy source that offers fast absorption, minimal digestive discomfort, and versatile applications across many industries. Whether you’re formulating sports supplements, energy drinks, baked goods, or skincare products, our Organic Dextrose—available in both Monohydrate and Anhydrous forms—provides a clean, organic alternative to traditional sugars, enhancing your products while supporting healthier, more sustainable ingredient choices.
FAQs
Q: What’s the difference between dextrose monohydrate and anhydrous?
A: Monohydrate contains bound water (8-10%), ideal for moisture-sensitive recipes. Anhydrous is water-free, perfect for dry mixes or high-heat processing.
Q: Is organic dextrose suitable for diabetics?
A: While organic dextrose is a natural glucose source, it has a high glycemic index. Consult a healthcare provider for personalized advice.
Q: Can I use dextrose in vegan products?
A: Yes! Our dextrose is 100% plant-based and cruelty-free.
Q: Which variant is better for protein powders?
A: Anhydrous dextrose blends seamlessly into dry mixes without clumping.
Q: How does organic dextrose compare to regular table sugar?
A: Dextrose is pure glucose (simpler structure), while table sugar (sucrose) is glucose + fructose. Dextrose absorbs faster for quick energy.