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What is Organic Fava Bean Protein?
Organic Fava Bean Protein is a high-quality, plant-based protein powder derived from organic fava beans. This versatile protein source is ideal for vegetarians, vegans, and those seeking an alternative to animal-based proteins. Rich in essential amino acids, fiber, vitamins, and minerals, our Organic Fava Bean Protein supports muscle growth, recovery, and overall health. Certified organic by USDA and EU standards, this protein powder is free from synthetic chemicals, pesticides, and GMOs, ensuring a clean and high-quality product.
Key Features:
- 100% Organic: Certified by USDA and EU organic standards, guaranteeing purity and quality without synthetic pesticides, chemicals, or GMOs.
- High Protein Content: Provides all nine essential amino acids, making it a complete protein source.
- Rich in Fiber: Supports digestive health and helps maintain regular bowel movements.
- Non-GMO & Gluten-Free: Suitable for individuals with gluten sensitivities or those following a non-GMO diet.
- Low Allergenicity: Hypoallergenic protein source, making it suitable for those with common food allergies such as soy, dairy, and gluten.
- Versatile: Can be used in a variety of culinary applications, adding a mild, earthy flavor and nutritional boost to meals.
Specification Sheet
Specification | Organic Fava Bean Protein |
---|---|
Basic Information | |
Appearance | Fine, uniform powder |
Color | Light beige |
Odor | Neutral |
Extraction Method | Wet milling followed by drying |
Shelf Life | 24 months |
Storage | Store in a cool, dry place, away from light and heat |
Heavy Metal Information | |
Lead (Pb) | ≤ 0.1 mg/kg |
Arsenic (As) | ≤ 0.1 mg/kg |
Cadmium (Cd) | ≤ 0.05 mg/kg |
Mercury (Hg) | ≤ 0.01 mg/kg |
Microbial Information | |
Total Plate Count | ≤ 10,000 cfu/g |
Yeast and Mold | ≤ 100 cfu/g |
Salmonella | Absent in 25g |
E. coli | Absent in 25g |
Staphylococcus Aureus | ≤ 10 cfu/g |
Health Benefits:
- Muscle Growth & Recovery: High-quality plant protein supports muscle growth, repair, and recovery, making it ideal for athletes and active individuals.
- Digestive Health: The fiber content aids in digestion and helps maintain regular bowel movements.
- Heart Health: Low in fat and cholesterol-free, it supports heart health by promoting healthy blood pressure and cholesterol levels.
- Weight Management: Protein and fiber content promote satiety, helping to reduce overall calorie intake and support weight management efforts.
- Blood Sugar Control: Low glycemic index helps manage blood sugar levels, making it suitable for individuals with diabetes or those looking to maintain stable energy levels.
Applications:
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Culinary Uses:
- Smoothies: Add a scoop to smoothies for a protein and nutrient boost.
- Baked Goods: Incorporate into bread, muffins, and other baked goods to enhance protein content.
- Soups & Stews: Use as a thickening agent in soups and stews while adding a nutritional boost.
- Snacks: Mix into energy balls, protein bars, and other healthy snacks for added protein.
- Plant-Based Dishes: Ideal for plant-based recipes, such as veggie burgers, meat substitutes, and protein-rich salads.
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Dietary Supplements:
- Protein Powders: Use as the main ingredient in protein powders and meal replacement shakes.
- Nutritional Bars: Include in energy bars, granola bars, and other health snacks for a nutritious option.
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Functional Foods:
- Meal Replacements: Add to meal replacement shakes and powders to provide a balanced, protein-rich option.
- Health Foods: Ideal for inclusion in health foods aimed at promoting overall well-being and nutritional balance.
Suggested Usage:
- As a Protein Supplement: Use Organic Fava Bean Protein as a 1:1 replacement for other protein powders in recipes.
- In Smoothies & Shakes: Add one scoop (about 30g) per serving to smoothies, shakes, or beverages.
- In Baking: Replace a portion of flour with fava bean protein powder in baking recipes to increase protein content.
- In Cooking: Incorporate into soups, stews, and plant-based dishes to enhance nutritional value.
Quality Assurance:
Our Organic Fava Bean Protein is produced in a controlled environment to meet the highest standards of quality and safety. Each batch undergoes rigorous testing to ensure purity, consistency, and compliance with USDA and EU organic certification requirements. The product is free from contaminants such as pesticides, heavy metals, and GMOs, and is processed without the use of artificial additives or preservatives.
Why Choose Our Organic Fava Bean Protein?
Our Organic Fava Bean Protein offers a nutritious, versatile, and organic solution for boosting the protein content of your diet. Whether you’re looking to enhance muscle growth and recovery, support heart health, or simply enjoy a plant-based protein option, our Organic Fava Bean Protein provides a clean, high-quality alternative that supports healthier, more sustainable ingredient choices.