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What is Organic Green Tea Extract Powder?
Organic Green Tea Extract Powder is a premium-grade, water-soluble extract derived from Camellia sinensis leaves, cultivated on certified organic tea estates in Uji, Japan, and Zhejiang, China. Harvested from the first flush of spring leaves, this extract is standardized to ≥60% polyphenols and ≥40% EGCG (Epigallocatechin Gallate)—the most potent antioxidant in green tea. Our solvent-free extraction process preserves the integrity of heat-sensitive compounds while eliminating caffeine content to customizable levels (0-5%).
Certified USDA Organic, EU Organic, and Non-GMO Project Verified, this powder supports metabolic health, cognitive function, and detoxification, making it ideal for supplements, functional foods, and natural cosmetics.
Key Features
✅ Organic & Sustainable: Grown without synthetic pesticides or chemical fertilizers.
✅ High Antioxidant Potency: ORAC value of 85,000 µmol TE/g—30x higher than blueberries.
✅ Customizable Caffeine: From fully decaffeinated (0%) to natural levels (5%).
✅ Versatile Solubility: Instant dispersion in hot/cold beverages and formulations.
✅ Clean-Label Compliance: No additives, carriers, or preservatives.
Specification
Parameter | Details |
---|---|
Scientific Name | Camellia sinensis (L.) Kuntze |
Source | Organic tea leaves ( Zhejiang, China) |
Extraction Method | Hot water extraction, vacuum concentrated, spray-dried |
Key Bioactives | EGCG (≥40%), Total Polyphenols (≥60%), L-Theanine (≥5%) |
Caffeine Levels | 0% (decaf), 2%, 5% (standard) – tailored to your needs |
Moisture Content | ≤5% |
Certifications | USDA Organic, EU Organic, Non-GMO, Kosher, Halal, ISO 22000 |
Heavy Metal Limits | Lead: <0.05 ppm, Arsenic: <0.01 ppm, Cadmium: <0.03 ppm |
Microbial Safety | Total Plate Count <5,000 CFU/g; Salmonella/E. coli Negative |
Solubility | Fully soluble in water; pH 4.0-6.0 |
Packaging | Airtight, UV-resistant mylar bags or bulk drums (carbon-neutral options) |
Shelf Life | 24 months (stored in cool, dry conditions) |
Health Benefits Supported by Science
- Weight Management:
- EGCG boosts metabolism and fat oxidation by 15-20% (NIH Study).
- Brain Health:
- L-Theanine promotes alpha-wave activity, enhancing focus while reducing stress.
- Antioxidant Defense:
- Neutralizes free radicals linked to aging, with 50x stronger activity than vitamin C.
- Heart Health:
- Reduces LDL oxidation and improves endothelial function.
- Skin Protection:
- Topical use reduces UV damage and collagen breakdown.
Applications
- Supplements: Capsules for weight management, detox, or energy.
- Functional Foods: Add to protein bars, teas, or gluten-free baked goods.
- Beverages: Fortify kombucha, lattes, or sports recovery drinks.
- Cosmetics: Anti-aging serums, under-eye creams, or detox masks.
Why Choose Our Green Tea Extract?
- Cold-Processed Extraction: Retains thermolabile compounds like EGCG and L-theanine.
- Batch-Specific COA: Third-party validated for potency and purity.
- Sustainable Packaging: 100% recyclable bags with biodegradability certifications.