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What is Organic Hemp Protein Powder?
Organic Hemp Protein Powder is a high-quality, plant-based protein source made from cold-pressed organic hemp hearts. Hemp protein is an excellent option for those seeking a clean, natural alternative to animal-based proteins, offering all nine essential amino acids, along with fiber, healthy fats, and a wide range of micronutrients. Available in three protein concentrations—70%, 75%, and 80%—this versatile protein powder can be used in a variety of dietary supplements, food and beverage applications, and sports nutrition products. Certified organic by both the USDA and EU, this product is free from synthetic pesticides, GMOs, and harmful chemicals, making it ideal for clean-label formulations.
Key Features:
- 100% Organic Hemp: Sourced from certified organic farms.
- Allergen-Friendly: Contains no common allergens.
- Non-GMO & Gluten-Free: Meets Non-GMO and gluten-free standards.
- Three Protein Levels: Available in 70%, 75%, and 80% protein content.
- Versatile Powder Form: Easy to incorporate into powders, capsules, foods, or beverages.
- Certified Organic: EU Organic and USDA Organic standards.
Specifications
Parameter | |||
---|---|---|---|
70% ±2% | 75% ±1.5% | 80% ±1% | |
Dehulling + Cold-Pressing | Dehulling + Cold-Pressing | Dehulling + Cold-Pressing + | |
8-10% | 6-8% | ≤2% | |
12-15% | 8-10% | 5-7% | |
Balanced 20-amino-acid matrix | Enhanced leucine & lysine | Optimized for PDCAAS ≥0.9 | |
– Plant-based milks – Energy bars | – Vegan protein shakes – Meat analogs | – Sports nutrition – Clinical diets |
Key Features & Benefits
All Variants:
Organic & Non-GMO: Certified by USDA, EU Organic, and Non-GMO Project. Omega Fatty Acids: 3:1 omega-6 to omega-3 ratio for anti-inflammatory benefits. Digestibility: 92-95% digestibility rate (no bloating).
80% Protein (Subcritical Extraction):
Ultra-Low Fat: Ideal for low-fat, high-protein formulations. Thermal Stability: Withstands high-temperature processing (e.g., extrusion). Neutral Flavor: No earthy aftertaste, blends seamlessly in recipes.
Why Choose Us?
- Proven Track Record: Trusted by global businesses and health brands.
- Transparency: Detailed product specifications and certifications available upon request.
- Sustainability Focus: Committed to eco-friendly practices throughout our supply chain.
FAQs
Q: Why choose 80% protein over 70%?
A: The 80% variant’s subcritical extraction reduces fat, making it ideal for athletes or low-fat diets.
Q: Is hemp protein safe for nut allergies?
A: Yes! Hemp is a seed, not a tree nut, and our facility is nut-free.
Q: Can I use hemp protein in baking?
A: Yes—70% and 75% work best for moisture retention; 80% is better for dry mixes.
Q: Does subcritical extraction use chemicals?
A: No! CO₂ is non-toxic and leaves zero solvent residues.
Q: Is this protein suitable for keto diets?
A: 80% protein (low-fat) fits keto macros; 70%/75% may require portion control.