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What is Organic Isomalto Oligosaccharide Powder?
Organic Isomalto Oligosaccharide (IMO) Powder is a naturally derived, high-quality prebiotic fiber produced from organic starch sources, typically organic corn or rice. This ingredient is an oligosaccharide that provides both sweetness and functional benefits without the negative effects of traditional sugars. It is a water-soluble, low-calorie, and low-glycemic carbohydrate, making it a perfect addition to sugar-free, low-calorie, and functional food formulations. Certified organic by USDA and EU standards, Organic IMO Powder serves as a healthier alternative to sugar while supporting digestive health and gut function.
Key Features:
- 100% Organic: Certified by USDA and EU Organic, ensuring that it is free from pesticides, synthetic chemicals, and GMOs.
- Low Glycemic Index: Has a minimal impact on blood sugar levels, making it ideal for diabetic-friendly and low-glycemic formulations.
- Prebiotic Benefits: Acts as a prebiotic, helping to promote the growth of beneficial gut bacteria, supporting digestive and immune health.
- Sweet Taste: Offers a mild, sugar-like sweetness with about 50–60% of the sweetness of sucrose, making it a useful sweetener alternative.
- Low Calorie: Contains fewer calories than regular sugar, providing a lower-calorie alternative in food and beverages.
- Versatile: Suitable for a variety of applications including functional foods, beverages, dairy products, confectionery, and more.
- Non-GMO & Gluten-Free: Ideal for clean-label products and suitable for people with gluten sensitivity or allergies.
Production Process:
Organic Isomalto Oligosaccharide Powder (IMO) is made through the enzymatic breakdown of organic starch, typically sourced from organic corn, rice, or potatoes. The process is carefully controlled to produce a prebiotic oligosaccharide with beneficial fiber properties. The process involves:
- Starch Sourcing: Organic starch, sourced from non-GMO, certified organic corn or rice, is the base ingredient.
- Enzymatic Hydrolysis: The starch is treated with enzymes to break down the starch into short-chain oligosaccharides, primarily isomalto-oligosaccharides (IMO).
- Purification: The oligosaccharides are separated and purified to remove excess water and unwanted by-products, ensuring high purity and fiber content.
- Drying and Powdering: The purified syrup undergoes a gentle drying process to produce the final powder form, which is then milled to a fine powder with the desired particle size.
- Quality Control: Each batch undergoes rigorous quality testing for purity, fiber content, moisture levels, and overall compliance with organic certification standards.
Specification
Product name | Organic Isomalto Oligosaccharide Powder |
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Appearance | Fine, white to off-white powder |
Origin | Organic corn or tapioca starch |
Purity | Minimum 95% IMO content |
Moisture Content | ≤ 5% |
Ash Content | ≤ 1% |
pH Range | 4.5 – 7.0 |
Solubility | Soluble in water |
Taste | Mildly sweet, neutral |
Microbiological Standards | Total Plate Count ≤ 1000 CFU/g Yeast and Mold ≤ 100 CFU/g E. coli: Negative Salmonella: Negative |
Heavy Metals | Lead ≤ 0.1 mg/kg Cadmium ≤ 0.1 mg/kg Arsenic ≤ 0.1 mg/kg Mercury ≤ 0.05 mg/kg |
Shelf Life | 24 months from production date |
Storage Conditions | Cool, dry place, away from light |
Health Benefits:
- Supports Digestive Health: Organic IMO Powder is a prebiotic fiber that helps nourish the beneficial bacteria in the gut, promoting a healthy digestive system and immune response.
- Low Glycemic Index: With minimal impact on blood sugar levels, it is an ideal sweetener for diabetic and low-glycemic diets.
- Weight Management: The fiber content in IMO helps provide a feeling of fullness, making it a useful ingredient for weight management products by curbing appetite.
- Improves Gut Health: IMO powder stimulates the growth of probiotics and beneficial microorganisms in the digestive system, which can improve overall gut health and regularity.
- Sugar Replacement: It acts as a sugar substitute with fewer calories and a reduced glycemic effect, making it perfect for low-sugar, ketogenic, and diabetic-friendly formulations.
- Dental Health: Unlike regular sugars, IMO does not contribute to cavities and is less likely to cause tooth decay.
Applications:
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Food & Beverage:
- Sugar Substitute: Ideal for use in sugar-free or low-calorie products such as jams, syrups, and sauces.
- Baked Goods: Can be used in gluten-free, low-sugar, and low-calorie baked goods to improve texture, moisture retention, and sweetness.
- Confectionery: Used in sugar-free candies, chewing gums, and chocolates to provide a sweet taste without the high glycemic load.
- Beverages: Used in energy drinks, teas, protein shakes, and smoothies to provide a mild sweetness while adding fiber content.
- Dairy Products: Can be added to yogurt, ice cream, and dairy alternatives for sweetness and improved texture.
- Functional Foods: A great ingredient for functional foods that offer additional health benefits, such as fiber-enriched products.
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Dietary Supplements:
- Fiber Supplements: Ideal for dietary fiber supplementation, helping to improve digestive health and regularity.
- Meal Replacements: Can be used in meal replacement bars, shakes, and snacks to increase fiber content while reducing the sugar content.
- Sports Nutrition: Can be incorporated into sports drinks and protein bars as a fiber and low-calorie sweetener that also supports gut health.
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Nutraceuticals:
- Prebiotic Powders: Can be used in prebiotic or gut-health-focused supplements and functional foods to help maintain healthy gut flora.
- Probiotic Formulations: Works synergistically with probiotics to enhance their effectiveness in improving digestive health.
Quality Assurance:
Our Organic Isomalto Oligosaccharide Powder is produced in compliance with USDA and EU Organic standards. The product is tested for purity, fiber content, and the absence of contaminants, ensuring that it meets the highest quality and safety standards. It is free from synthetic additives, preservatives, and chemicals, and undergoes strict quality control to guarantee consistency and reliability.
Why Choose Our Organic Isomalto Oligosaccharide Powder?
Organic IMO Powder provides a clean, natural solution for reducing sugar content and increasing fiber in your product formulations. Whether you are developing low-sugar, diabetic-friendly, or fiber-enriched foods and beverages, IMO Powder delivers health benefits such as improved digestion, better gut health, and a lower glycemic response. This organic, versatile ingredient is an essential addition for clean-label products looking to support digestive health and enhance product functionality.