Table of Contents
What are Organic Lotus Seeds?
Organic Lotus Seeds are harvested from the sacred Nelumbo nucifera plant, cultivated in certified organic aquatic farms. These nutrient-dense seeds are revered in Traditional Chinese Medicine (TCM) for their calming properties and digestive support. With a delicate sweetness and versatile texture, they serve as a sustainable protein source for global health-conscious consumers.
Key Highlights
- Ancient Superfood:
- Complete Protein: 18g/100g with all 9 essential amino acids.
- Mineral Rich: Magnesium (30% DV), phosphorus (25% DV), and iron (15% DV).
- Holistic Wellness:
- TCM Benefits:Promotes restful sleep, reduces heatiness, and strengthens spleen function.
- Dietary Fiber:8g/100g to support gut microbiome balance.
- Clean & Ethical: USDA Organic, EU Organic, vegan, no preservatives or irradiation.
Specifications
Parameter | Details |
---|---|
Source | Organic Nelumbo nucifera aquatic farms |
Processing | Sun-dried, shelled, and graded |
Appearance | Creamy white, oval-shaped seeds |
Moisture | ≤10% |
Protein Content | ≥18% (dry basis) |
Shelf Life | 24 months (store in cool, dry place) |
Certifications | USDA, EU Organic, Non-GMO Project |
Key Features & Benefits
- Plant-Based Nutrition:
- Vegan Protein Power: Ideal for meat alternatives, protein bars, and milk substitutes.
- Low Glycemic (GI 35): Safe for diabetics and keto diets.
- Traditional & Modern Use:
- TCM Decoctions: Simmer with longan and red dates for calming herbal tea.
- Culinary Versatility: Add to congee, salads, or blend into plant-based cheeses.
- Sustainability:
- Water Purification: Lotus plants naturally filter heavy metals from aquatic ecosystems.
- Zero-Waste: Seed pods repurposed as biodegradable packaging material.
Applications
- Functional Foods: Protein-enriched snacks, vegan yogurts, and gluten-free baking.
- TCM Formulas: Herbal blends for insomnia, anxiety, and digestive health.
- Beverages: Lotus seed milk, plant-based smoothies, and adaptogenic lattes.
- Cosmeceuticals: Anti-aging facial masks and hair-strengthening serums.
Certifications & Quality Assurance
- Organic Certifications: USDA, EU 834/2007, JAS.
- Purity: Heavy metals (Pb <0.1ppm, As <0.05ppm), pesticide-free.
- Microbial Safety: Compliant with USP and ISO 22000 standards.
Why Choose Us?
- Traceable Origin: GPS-tracked organic lotus farms with blockchain transparency.
- Custom Solutions: Bulk orders, private labeling, or pre-mixed TCM herbal packs.
- Cultural Expertise: Partnering with TCM masters for authentic formulations.
- Global Logistics: Vacuum-sealed packaging for freshness across climates.
FAQs
Q: How to cook lotus seeds?
A: Soak 30 mins, simmer 20-30 mins until tender. Use in soups, desserts, or grind into flour.
Q: Can lotus seeds replace almonds in recipes?
A: Yes! Softer texture and neutral flavor make them ideal for nut-free alternatives.
Q: Are they safe during pregnancy?
A: Traditionally used to support fetal health. Consult a TCM practitioner for dosage.
Q: Do you offer pre-cooked or flavored options?
A: Yes! Custom roasted, salted, or honey-glazed versions available.
Packing
