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What is organic mung bean protein powder?
Organic Mung Bean Protein Powder is a high-quality, plant-based protein derived from organically grown mung beans (Vigna radiata). Known for its excellent amino acid profile, this protein is an ideal choice for vegan, vegetarian, and gluten-free diets. Mung beans are rich in essential amino acids, especially leucine, which plays a crucial role in muscle growth and recovery. This protein powder is easy to digest, highly bioavailable, and versatile in various food and beverage applications, making it a perfect ingredient for health-conscious consumers seeking clean, plant-based protein solutions.
Production Process:
- Organic Cultivation: Sourced from non-GMO, certified organic mung beans, grown without synthetic fertilizers or pesticides.
- Harvesting: The beans are harvested at peak maturity to ensure optimal nutritional value and protein content.
- Extraction: The mung beans are processed to remove starch, fats, and other impurities, leaving behind a concentrated protein powder.
- Drying: The protein extract is spray-dried into a fine powder to preserve its nutritional content and ensure long shelf life.
- Quality Assurance: Each batch undergoes stringent testing for purity, protein content, and compliance with organic standards.
- Packaging: Sealed in airtight, light-protected containers to preserve freshness and prevent contamination.
Key Features:
- 100% Organic: Grown and processed without the use of synthetic chemicals, fertilizers, or GMOs.
- High-Quality Protein: Contains all nine essential amino acids, making it a complete plant-based protein source.
- Rich in Leucine: High leucine content supports muscle growth, repair, and overall athletic performance.
- Easily Digestible: Light on the digestive system, making it ideal for sensitive stomachs or those with digestive issues.
- Vegan & Gluten-Free: Suitable for a wide range of dietary preferences, including vegans, vegetarians, and those avoiding gluten.
- Neutral Taste: Mild flavor, allowing it to blend seamlessly into shakes, smoothies, baked goods, and more.
- Sustainable & Eco-Friendly: Mung beans are water-efficient and require fewer resources to cultivate compared to other protein sources like soy or animal proteins.
Specification
PRODUCT NAME | Organic Mung Bean Protein Powder |
---|---|
ORIGIN OF PLANT | Vigna radiata |
ORIGIN OF COUNTRY | China |
PHYSICAL / CHEMICAL/ MICROBIOLOGICAL | |
APPEARANCE | Fine powder |
COLOR | Pale green |
TASTE & ODOR | Characteristic |
PARTICLE SIZE | 100% pass 80mesh |
PROTEIN(DRY BASIS)(NX6.25) | ≥80% |
MOISTURE | ≤ 10% |
ASH | ≤7.0% |
CRUDE FAT | ≤2.0% |
CRUDE FIBER | ≤5.0% |
HEAVY METAL | Pb<0.5mg/kg |
As<.0.5 mg/kg | |
PESTICIDE RESIDUE | Complies with NOP & EU organic standard |
MICROBIOLOGICAL | |
TPC (CFU/GM) | <10000 cfu/g |
MOULD & YEAST | < 100cfu/g |
COLIFORMS | Negative |
STORAGE | Cool, Ventilate & Dry |
PACKAGE | 20kg/bag |
SHELF LIFE | 24Months |
REMARK | The customized specifications also can be achieved |
Applications:
- Dietary Supplements:
- Ideal for protein powders, meal replacements, and post-workout shakes.
- Commonly used in protein bars, snacks, and functional beverages.
- Food & Beverages:
- Blended into smoothies, shakes, and protein-enriched beverages.
- Can be added to baked goods, including breads, muffins, and cookies for a protein boost.
- Used in plant-based protein drinks and vegan protein powders.
- Vegan & Plant-Based Products:
- Perfect for vegan and vegetarian products, including protein-based meat alternatives like veggie burgers, patties, and nuggets.
- Works well as an egg replacement in plant-based recipes.
- Sports Nutrition:
- An excellent protein source for athletes and fitness enthusiasts, supporting muscle growth, repair, and endurance.
Why Choose Our Organic Mung Bean Protein Powder?
- Complete Plant-Based Protein: Offers a balanced amino acid profile, making it a perfect alternative to animal-based proteins.
- High Protein Content: Provides 80% protein per serving, ideal for muscle repair and growth.
- Clean & Pure: Free from artificial additives, preservatives, and GMOs.
- Easily Digestible: Ideal for those with sensitive stomachs or digestive concerns.
- Sustainably Sourced: Mung beans require fewer resources to grow, making them an eco-friendly protein choice.
- Versatile Applications: Can be incorporated into a wide range of food, beverage, and supplement products.
- Certified Organic: Meets stringent USDA and EU organic standards for purity and quality.