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What’s organic waxy corn starch powder?
Organic Waxy Corn Starch Powder is a naturally derived, gluten-free starch obtained from organic waxy corn. It is characterized by its high amylopectin content, making it an excellent thickening and stabilizing agent for a wide range of applications. With its neutral taste, smooth texture, and superior binding properties, this versatile ingredient is widely used in food, beverages, pharmaceuticals, and industrial applications.
Production Process:
- Raw Material Selection: High-quality organic waxy corn is sourced and inspected for purity and compliance with organic standards.
- Cleaning and Milling: The corn kernels are cleaned and milled to separate the starch from other components like fiber and protein.
- Extraction: The starch is extracted using water and mechanical methods, ensuring no chemical solvents are used.
- Purification: The extracted starch undergoes filtration and washing to remove impurities.
- Drying and Milling: The purified starch is dried and milled into a fine, uniform powder.
- Packaging: The product is packaged in food-grade, eco-friendly materials to maintain freshness and quality.
Key Features:
- High Amylopectin Content: Ensures excellent thickening and stabilizing properties.
- Gluten-Free: Safe for individuals with gluten sensitivities or celiac disease.
- Neutral Flavor: Does not alter the taste of recipes or formulations.
- Certified Organic: Free from synthetic additives, pesticides, and GMOs.
- Versatile Application: Suitable for food, beverages, and industrial uses.
- Non-GMO: Derived from organic, non-genetically modified waxy corn.
Specification
| Product name | Organic waxy corn starch powder | ||
|---|---|---|---|
| High Grade | Grade 1 | Grade 2 | |
| Appearance | white or pale yellow shade powder, glossy | ||
| Odor | the special odor of corn starch, no unusual smell | ||
| Moisture(%)max. | 14.0 | ||
| Acidity(°T)(dry basis)max. | 1.50 | 1.80 | 2.00 |
| Ash(dry basis)%, max. | 0.10 | 0.15 | 0.18 |
| Protein(dry basis) %, max. | 0.35 | 0.45 | 0.60 |
| Spot pcs/cm2(dry basis) max. | 0.4 | 0.7 | 1.0 |
| Fineness %, min.. | 99.5 | 99.0 | 98.5 |
| Fat(dry basis) %, max. | 0.10 | 0.15 | 0.20 |
| Whiteness %, min. | 88.0 | 87.0 | 85.0 |
Applications:
- Food and Beverages:
- Thickener for soups, sauces, and gravies.
- Stabilizer for dairy products like yogurt, custards, and puddings.
- Binder for baked goods, noodles, and confectioneries.
- Pharmaceuticals:
- Used as an excipient in tablets and capsules for binding and disintegration.
- Industrial Applications:
- Functional ingredient in biodegradable packaging and paper products.
- Adhesive component in textile and paper manufacturing.
- Gluten-Free Products:
- Ideal for gluten-free recipes such as breads, cakes, and snacks.
Why Choose Our Organic Waxy Corn Starch Powder?
- High Purity and Quality: Meticulously processed to meet the highest quality and safety standards.
- Certified Organic: Free from chemical additives, pesticides, and GMOs, ensuring safe and natural consumption.
- Exceptional Functionality: High amylopectin content provides superior thickening, stabilizing, and binding properties.
- Wide Range of Applications: Suitable for food, pharmaceutical, and industrial uses.
- Eco-Friendly Production: Sourced and manufactured using sustainable and environmentally friendly methods.
Packing
